Spicy Gochujang Chicken Stir-Fry

"Chicken breast, onions, garlic, ginger, spring onion, gochujang, lime, one egg, chilli, chilli oil, yellow curry paste"

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4/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a flavor explosion with this spicy gochujang chicken stir-fry featuring tender chicken breast and aromatic ingredients. The combination of garlic, ginger, and yellow curry paste provides depth, while spring onion and lime create vibrant freshness. Perfect for a quick dinner, this dish brings together heat and zest that will tantalize your taste buds!

chicken spicy stir-fry asian quick flavorful

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Name: Spicy Gochujang Chicken Stir-Fry
Yield: 4
Ingredients: 1 lb chicken breast, sliced into thin strips; 1 large onion, thinly sliced; 3 cloves garlic, minced; 1-inch piece ginger, grated; 4 spring onions, chopped; 3 tablespoons gochujang (Korean chili paste); Juice of 1 lime; 1 large egg; 1 fresh chili, thinly sliced (adjust to taste); 2 tablespoons chili oil (more for drizzling); 2 tablespoons yellow curry paste; Salt and pepper to taste; Cooked rice for serving

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