Spicy Beef and Tofu Stew

"Beef Sundubu Jjigae - A hearty stew with gochujang paste, tender beef slices, and soft tofu."

tjkosa

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4/20/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Warm up with this spicy Korean stew featuring gochujang paste, tender beef slices, and soft tofu. Perfect for a comforting meal on a chilly day.

spicy comforting korean stew beef tofu

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Comments

Name: Spicy Beef and Tofu Stew
Yield: 4
Ingredients: 1 lb beef sirloin, thinly sliced; 1 onion, sliced; 4 cloves garlic, minced; 2 tbsp gochujang paste; 1 tbsp soy sauce; 1 tbsp sesame oil; 4 cups beef broth; 1 package soft tofu, cubed; 2 green onions, chopped; Salt and pepper to taste

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