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Spiced Blood Orange Mead

"Create a detailed recipe for homemade blood orange mead using 46 oz honey, 20 oz blood orange juice, zest of 2 blood oranges, 1 cinnamon stick, 1 packet Lalvin D47 yeast, a small handful of finely chopped raisins, and 1 black tea bag brewed in 4 oz water. Include detailed step-by-step instructions for preparation, fermentation, pasteurization, backsweetening, and bottling. Use imperial units and scale for 4 servings (4 bottles of 750 mL each)."
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A vibrant, spiced mead blending honey, blood oranges, cinnamon, and black tea for a rich, aromatic brew.
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