Soy-Ginger Chicken Thighs with Crisp Veggies

"chicken thigh, soy sauce, green beans, celery, carrots, garlic, ginger"

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4/18/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This savory dish showcases tender chicken thighs marinated in soy sauce, ginger, and garlic, stir-fried with vibrant green beans, crunchy celery, and sweet carrots. Perfectly balanced and packed with flavor, this quick recipe is sure to satisfy your taste buds while providing a healthy option for dinner. Serve over rice or noodles for a complete meal!

chicken stir-fry healthy asian quick tasty

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Name: Soy-Ginger Chicken Thighs with Crisp Veggies
Yield: 4
Ingredients: 4 bone-in chicken thighs, skin-on; 1/4 cup soy sauce; 2 tablespoons fresh ginger, minced; 4 cloves garlic, minced; 2 cups green beans, trimmed; 2 celery stalks, sliced; 2 carrots, sliced; 2 tablespoons vegetable oil; 1 teaspoon sesame oil; Salt and pepper, to taste

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