Southern Skillet Cornbread

"Skillet Cornbread - Classic Southern cornbread baked in a cast iron skillet for a crispy crust."

CellarDog47

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5/19/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Classic Southern cornbread with a crispy crust baked in a cast iron skillet. This recipe combines the perfect balance of sweetness and savory flavors for a traditional and comforting side dish.

southern cornbread skillet comfort traditional side-dish

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Comments

Name: Southern Skillet Cornbread
Yield: 8
Ingredients: 1 cup cornmeal; 1 cup all-purpose flour; 1/4 cup sugar; 1 tablespoon baking powder; 1 teaspoon salt; 1 cup buttermilk; 1/2 cup unsalted butter, melted; 2 large eggs

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