Soba Noodle Bowl with Mushrooms and Bok Choy

"soba noodle recipe woth button mushrooms, bokchot, fermented chile sauce"

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5/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant soba noodle bowl features tender button mushrooms and fresh bok choy, all tossed in a zesty fermented chile sauce. The nutty flavor of the soba noodles combines beautifully with the earthy mushrooms and crisp greens, creating a dish that’s not only delicious but also visually appealing. Perfect for a quick lunch or dinner, this recipe will inspire your weeknight meals!

soba vegan quick healthy asian

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Name: Soba Noodle Bowl with Mushrooms and Bok Choy
Yield: 2
Ingredients: 8 oz soba noodles; 8 oz button mushrooms, sliced; 2 cups bok choy, chopped; 2 tablespoons fermented chile sauce; 2 tablespoons soy sauce; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 1 green onion, sliced (for garnish); 1 teaspoon sesame seeds (for garnish)

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