Smoky Herb-Crusted Brisket

"brisket"

MariaTT

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12/22/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich, smoky flavors of this herb-crusted brisket, slow-cooked to melt-in-your-mouth perfection. Marinated with a fragrant blend of spices and herbs, and smoked to elevate its taste, this brisket creates a tantalizing centerpiece for your gatherings. Pair it with your favorite sides for an unforgettable feast that will leave guests raving.

brisket smoked herbs barbecue maincourse

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Comments

Name: Smoky Herb-Crusted Brisket
Yield: 8
Ingredients: 5 lbs beef brisket; 2 tablespoons olive oil; 2 tablespoons smoked paprika; 2 tablespoons brown sugar; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1 tablespoon ground black pepper; 1 tablespoon kosher salt; 1 tablespoon dried thyme; 1 tablespoon dried rosemary; 1 tablespoon mustard powder; 1 cup beef broth; 1 tablespoon Worcestershire sauce

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