Smoky BBQ Rice Bowl Magic

"Arroz con barbiquiu "

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5/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold flavors of Arroz con Barbiquiu—a fusion of tender rice cooked with slow-smoked barbecue meats, vibrant vegetables, and a zesty BBQ sauce. This dish is a hearty, mouthwatering meal that combines the best of Latin and Southern culinary traditions, perfect for gatherings or a cozy family dinner. Get ready for a delicious journey!

rice bbq fusion flavorful comfort

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Name: Smoky BBQ Rice Bowl Magic
Yield: 6
Ingredients: 2 cups long-grain rice; 4 cups chicken broth; 1 lb smoked pulled pork or chicken; 1 can (15 oz) black beans, rinsed and drained; 1 cup corn kernels (fresh or frozen); 1 red bell pepper, diced; 1 small onion, chopped; 2 cloves garlic, minced; 1 cup BBQ sauce (your favorite brand); 2 tbsp olive oil; 1 tsp cumin; Salt and pepper to taste; Fresh cilantro for garnish

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