Skillet Pork and Cheese Egg Tart

"A unique stovetop recipe using two eggs, cheese, onion, hot sauce, bread, lunch meat, and leftover pork roast. The dish should be quick to cook (under 20 minutes) and inspired by a quiche but without using a sandwich format. Incorporate the bread in a creative way, such as a crust or base, and make it savory and flavorful."

DG-9165462

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10/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A savory stovetop tart with a crispy bread crust, filled with eggs, cheese, pork roast, and a spicy kick of hot sauce.

quick stovetop savory eggs pork cheese

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Comments

Name: Skillet Pork and Cheese Egg Tart
Yield: 2
Ingredients: 2 large eggs; 1/4 cup shredded cheese (cheddar or your choice); 1/4 cup diced onion; 1 tablespoon hot sauce; 2 slices of bread; 2 oz lunch meat, diced; 3 oz leftover pork roast, shredded; 1 tablespoon butter; Salt and pepper to taste

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