Sizzle and Spice Pepper Steak

"Pepper steak like Stevie Chu "

waynem

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1/21/2025

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the vibrant flavors of outdoor cooking with this captivating pepper steak recipe. Prepared in a wok over an open flame, tender beef strips are seared to perfection and tossed with colorful bell peppers, onions, and a zesty sauce. This dish captures the essence of a backyard BBQ while delivering bold, satisfying tastes. Perfect for family gatherings or a fun night with friends!

steak outdoor wok peppers quick savory

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Comments

Name: Sizzle and Spice Pepper Steak
Yield: 4
Ingredients: 1 pound flank steak, thinly sliced; 2 tablespoons soy sauce; 2 tablespoons cornstarch; 2 tablespoons vegetable oil; 1 red bell pepper, julienned; 1 green bell pepper, julienned; 1 yellow onion, sliced; 2 cloves garlic, minced; 1 tablespoon ginger, minced; 1 tablespoon black pepper, freshly ground; 2 tablespoons oyster sauce; 1 teaspoon sesame oil; Cooked rice for serving; Green onions for garnish (optional)

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