Seared Tuna with Tarragon Dill Sauce

Akmedation

creator

3/23/2026

date

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Original Prompt

"Create a recipe using fresh tuna, tarragon, and Dijon mustard. The recipe should be suitable for a household of 4, with moderate cooking time and advanced cooking skills."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Hearty seared tuna topped with a tangy tarragon mustard sauce enhanced by fresh dill, lemon, and cider vinegar, served alongside sautéed celery and red pepper.

fish tuna sauce herbs sauté seafood

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Comments

Name: Seared Tuna with Tarragon Dill Sauce
Yield: 4
Ingredients: 2.5 lbs fresh tuna steak, cut into 4 equal portions; 3 tablespoons Dijon mustard; 1.5 tablespoons fresh tarragon, finely chopped; 1 tablespoon fresh dill, finely chopped; 3 tablespoons olive oil; 1.5 tablespoons lemon juice; 1.5 tablespoons apple cider vinegar; 3 cloves garlic, minced; 1/3 cup chicken broth; 3/4 cup celery, thinly sliced; 3/4 cup red bell pepper, diced; Salt and freshly ground black pepper to taste; 1.5 tablespoons unsalted butter; 1.5 teaspoons honey

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AkmedationComment

Sliced medium-thin in a mandolin, red pepper and celery mix sauteed into the sauce

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