"Create a pot pie-style recipe with a homemade no-yeast crust using flour and cornstarch. Use canned chicken, shrimp, chicken broth, mixed veggies, red/yellow/orange baby peppers, baby potatoes, and butter. No milk and no cream of soups. Make the filling thick and savory, suitable for a pot pie. Use imperial units only. Include ingredient amounts and clear step-by-step instructions for both filling and crust."