Savory Zucchini and Parmesan Cheese Bake

"A savory vegetable and parmesan cheese bake with eggs, zucchini, tomatoes, onion, parmesan cheese, and parsley, but not a frittata. The dish should be baked and have a rich, cheesy flavor with fresh herbs."

guest

creator

7/6/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich, cheesy baked vegetable casserole featuring zucchini, tomatoes, eggs, and fresh parsley for a flavorful, satisfying meal.

vegetarian baked cheesy herbs easy

Related Recipes

Herbed Mediterranean Vegetarian Lasagne

6/8/2025DG-1425239

Cheesy Chickpea Potato Bake with Parsley and O...

5/28/2025divdove

Crispy Parmesan Broccoli Bake

5/22/2024ShinyPeacock

hide ads

Comments

Name: Savory Zucchini and Parmesan Cheese Bake
Yield: 4
Ingredients: 2 medium zucchinis, thinly sliced; 3 medium tomatoes, sliced; 1 medium onion, thinly sliced; 3 large eggs; 1 cup grated Parmesan cheese; 1/4 cup chopped fresh parsley; 1/2 cup heavy cream; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon dried oregano

No comments yet.