Cheesy Chickpea Potato Bake with Parsley and Onion

"potatoes,cheese, chickpeas, parsley, onoin"

divdove

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5/28/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty and flavorful Cheesy Chickpea Potato Bake combines tender potatoes, creamy melted cheese, wholesome chickpeas, and fragrant parsley with caramelized onions. A perfect vegetarian comfort dish, it’s rich in texture and bursting with savory goodness. Easy to prepare and ideal for a cozy dinner or meal prep, this recipe balances protein, starch, and fresh herbs for a satisfying, nutritious meal.

vegetarian comforting baked cheesy easy protein-rich

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Comments

Name: Cheesy Chickpea Potato Bake with Parsley and Onion
Yield: 4
Ingredients: 3 large potatoes, peeled and sliced thinly; 1 cup cooked chickpeas (or canned, drained and rinsed); 1 ½ cups shredded sharp cheddar cheese; 1 large onion, thinly sliced; ¼ cup fresh parsley, chopped; 2 cloves garlic, minced; 2 tablespoons olive oil; 1 teaspoon smoked paprika; ½ teaspoon salt; ½ teaspoon black pepper; ½ cup vegetable broth; 1 tablespoon butter

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