Savory Vegan Mushroom-Walnut Meatballs

"Vegan meatballs made with bread crumbs, mushrooms, walnuts, spices "

DG-5971165

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10/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These savory vegan meatballs combine earthy mushrooms and crunchy walnuts, providing a hearty texture that perfectly mimics traditional meatballs. Infused with aromatic spices and bound together with breadcrumbs, they make for a satisfying dish. Enjoy them over pasta, in a sub, or alone with your favorite dipping sauce!

vegan meatballs mushrooms walnuts healthy dinner

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Name: Savory Vegan Mushroom-Walnut Meatballs
Yield: 4
Ingredients: 2 cups finely chopped mushrooms (any variety); 1 cup finely chopped walnuts; 1 cup whole wheat breadcrumbs; 1 medium onion, diced; 2 cloves garlic, minced; 1 tablespoon soy sauce; 1 tablespoon tomato paste; 1 teaspoon dried oregano; 1 teaspoon dried basil; 1 teaspoon smoked paprika; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 1 tablespoon olive oil; 1/4 cup nutritional yeast (optional); 1 tablespoon fresh parsley, chopped (for garnish)

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