Savory Tofu Stir-Fry with Green Onions

"Dinner recipe for four using green onions"

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6/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A flavorful vegetarian tofu stir-fry infused with fresh green onions and a savory soy-garlic sauce, perfect for a quick and satisfying dinner.

vegetarian tofu stir-fry quick asian

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Name: Savory Tofu Stir-Fry with Green Onions
Yield: 4
Ingredients: 14 oz firm tofu, pressed and cubed; 1 bunch green onions, chopped (white and green parts separated); 3 cloves garlic, minced; 1 tbsp fresh ginger, minced; 2 tbsp soy sauce; 1 tbsp oyster sauce (vegetarian version or mushroom sauce); 1 tbsp hoisin sauce; 1 tsp sesame oil; 2 tbsp vegetable oil; 1 red bell pepper, thinly sliced; 1 cup snap peas; 1/2 cup shredded carrots; Salt and pepper to taste; Cooked jasmine rice, for serving; Sesame seeds for garnish (optional)

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