Savory Steak and Mushroom Pita Pockets

"Steak mushrooms corn pita bread cilantro "

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5/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold flavors of grilled steak paired with earthy mushrooms, sweet corn, and fresh cilantro, all wrapped in warm pita bread. This recipe captures a delightful mix of textures and tastes, perfect for a hearty lunch or dinner that’s easy to prepare and deliciously satisfying.

steak mushrooms pita corn cilantro

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Name: Savory Steak and Mushroom Pita Pockets
Yield: 4
Ingredients: 1 lb sirloin steak, thinly sliced; 8 oz mushrooms, sliced; 1 cup corn kernels (fresh or canned); 4 pita breads; 1/2 cup fresh cilantro, chopped; 2 tbsp olive oil; 1 tsp garlic powder; 1 tsp cumin; Salt and pepper to taste; 1 lime, juiced

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