Spinach Mushroom Galette

"Spinach and Mushroom Ricotta Galette - This vegetarian option combines sautéed spinach with mushrooms and ricotta cheese for a flavorful filling."

CellarDog47

creator

6/6/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A delightful vegetarian galette filled with sautéed spinach, mushrooms, and creamy ricotta cheese. The buttery crust complements the earthy flavors for a delicious meal or appetizer.

vegetarian galette savory spinach mushroom ricotta

Related Recipes

Mediterranean Mushroom Galette

6/6/2024CellarDog47

Miso Mushroom Medley

1/1/2024hamzi01

Truffle Mushroom Ricotta Galette

6/6/2024CellarDog47

hide ads

Comments

Name: Spinach Mushroom Galette
Yield: 6
Ingredients: 1 pre-made pie crust; 2 cups fresh spinach; 1 cup mushrooms, sliced; 1 cup ricotta cheese; 1/2 cup shredded mozzarella; 1 clove garlic, minced; 1/4 tsp red pepper flakes; Salt and pepper, to taste; 1 egg, beaten (for egg wash)

No comments yet.