Savory Spinach and Ricotta Stuffed Shells

"an italian entree "

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5/13/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a delightful blend of flavors with these Savory Spinach and Ricotta Stuffed Shells. Plump pasta shells are filled with a creamy mixture of ricotta, fresh spinach, and Italian herbs, then smothered in tangy marinara sauce and topped with bubbly mozzarella. This hearty entree is perfect for a cozy dinner or a festive gathering, delivering a taste of Italy right to your table!

pasta italian vegetarian cheese comfort_food

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Name: Savory Spinach and Ricotta Stuffed Shells
Yield: 6
Ingredients: 1 box jumbo pasta shells (12 oz); 2 cups ricotta cheese; 1 cup fresh spinach, chopped; 1 cup mozzarella cheese, shredded; 1/2 cup grated Parmesan cheese; 1 egg, beaten; 2 cups marinara sauce; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; Fresh basil for garnish (optional)

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