Rustic Mushroom and Tomato Pecorino Pasta

"pasta mushroom tomatoes onion garlic pecorino Romano "

DG-9462724

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8/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the earthy richness of sautéed mushrooms paired with sweet, juicy tomatoes and aromatic garlic and onions, all tossed with al dente pasta. Finished with sharp, nutty Pecorino Romano cheese, this dish offers a perfect balance of rustic Italian flavors in every bite. Easy to prepare, hearty, and perfect for a cozy weeknight meal.

pasta vegetarian italian mushrooms cheese quick

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Comments

Name: Rustic Mushroom and Tomato Pecorino Pasta
Yield: 4
Ingredients: 12 oz pasta (such as spaghetti or penne); 8 oz cremini or button mushrooms, sliced; 2 cups cherry tomatoes, halved; 1 medium onion, finely chopped; 3 cloves garlic, minced; 3 tbsp olive oil; 1/2 cup grated Pecorino Romano cheese; Salt, to taste; Freshly ground black pepper, to taste; 1/4 tsp crushed red pepper flakes (optional); Fresh basil or parsley, chopped (optional garnish)

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