Savory Spiced Bean Patties

"homemade bean patties"

DG-2922918

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1/9/2026

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These homemade bean patties are a flavorful, protein-packed vegetarian option perfect for sandwiches, salads, or as a main dish. Combining black beans, spices, and fresh herbs, they offer a crispy exterior with a moist, tender inside. Easy to prepare and versatile, they’re a wholesome, satisfying way to enjoy plant-based eating any day of the week.

vegetarian beans easy protein skillet healthy

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Name: Savory Spiced Bean Patties
Yield: 6
Ingredients: 2 (15 oz) cans black beans, drained and rinsed; 1/2 cup finely chopped onion; 2 cloves garlic, minced; 1/2 cup breadcrumbs; 1/4 cup finely chopped fresh cilantro; 1 large egg; 1 teaspoon ground cumin; 1/2 teaspoon smoked paprika; 1/4 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons olive oil (for frying)

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