Savory Shrimp and Salmon Rice Bowl

"frozen uncooked shrimp, frozen raw salmon, rice, frozen baby vegetables, eggs"

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4/17/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This flavorful shrimp and salmon rice bowl combines tender frozen uncooked shrimp and raw salmon with wholesome baby vegetables, fluffy rice, and scrambled eggs. It’s a quick and satisfying meal that’s both nutritious and comforting, perfect for any day of the week. The vibrant colors and tantalizing tastes bring a burst of freshness to your table.

seafood rice quick healthy meal

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Name: Savory Shrimp and Salmon Rice Bowl
Yield: 4
Ingredients: 1 lb frozen uncooked shrimp, peeled and deveined; 1 lb frozen raw salmon, cut into bite-sized pieces; 2 cups jasmine or basmati rice; 2 cups frozen baby vegetables (such as peas, carrots, or corn); 4 large eggs; 4 tablespoons soy sauce; 2 tablespoons olive oil; 1 teaspoon garlic powder; Salt and pepper to taste

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