Savory Salmon Egg Foo Young

"A low carb Chinese recipe containing eggs and salmon"

Rushil

creator

4/29/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a flavorful fusion of Chinese cuisine with this low-carb dish. Fluffy egg patties filled with succulent salmon and crisp vegetables, drizzled with a savory soy sauce glaze.

low-carb chinese salmon easy healthy

Related Recipes

Sweet and Spicy Maple Glazed Salmon with Kumer...

8/19/2023artynedean

Keto Turkey Leftover Salad

6/20/2023Bjjjcherry

Savory Chinese Chicken Broccoli Stir-Fry

4/11/2024DG-7508207

hide ads

Comments

Name: Savory Salmon Egg Foo Young
Yield: 4
Ingredients: 4 eggs; 8 oz salmon, cooked and flaked; 1/2 cup bean sprouts; 1/4 cup chopped scallions; 1/4 cup shredded carrots; 2 tbsp soy sauce; 1 tbsp sesame oil; Salt and pepper to taste; Cooking oil

No comments yet.