Savory Pork Chops with Walnut Yogurt Sauce

"Pork Chops, walnuts, Greek yogurt, leeks"

Joscon

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11/1/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy, pan-seared pork chops are topped with a creamy walnut and Greek yogurt sauce infused with tender leeks, creating an exquisite balance of flavors. This dish is perfect for a cozy weeknight dinner or impressing guests at a gathering. Serve it alongside roasted vegetables or a simple salad for a complete meal that delivers on taste and sophistication.

pork walnuts yogurt leeks savory dinner

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Name: Savory Pork Chops with Walnut Yogurt Sauce
Yield: 4
Ingredients: 4 bone-in pork chops (1 inch thick); 1 tablespoon olive oil; Salt and pepper to taste; 1 leek, sliced (white and light green parts only); 1 cup walnuts, chopped; 1 cup Greek yogurt; 1 garlic clove, minced; 1 tablespoon lemon juice; 2 tablespoons fresh parsley, chopped (optional for garnish)

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