Savory Natto Breakfast Bowl

"A dish featuring Natto (Fermented Soybeans) served as a traditional Japanese breakfast with rice, green onions, and mustard."

DG-4191152

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1/10/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A traditional Japanese breakfast of sticky natto, steamed rice, zesty mustard, and fresh green onions for a nutritious start.

japanese breakfast healthy easy traditional

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Comments

Name: Savory Natto Breakfast Bowl
Yield: 1
Ingredients: 1 cup cooked white rice; 1 package natto (about 3.5 oz); 2 tablespoons finely chopped green onions; 1 teaspoon Japanese mustard (karashi); 1 teaspoon soy sauce; 1/2 teaspoon toasted sesame seeds (optional)

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