Savory Buckwheat with Soy Sauce Mushrooms

"Гречка соевый соус шампиньоны"

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4/26/2025

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Experience the earthy flavors of buckwheat paired with succulent mushrooms sautéed in soy sauce. This fusion dish combines the nutty texture of гречка (buckwheat) with rich, umami notes, creating a wholesome meal that’s both filling and nutritious. Perfect for a quick dinner or a satisfying lunch, it's a delightful option for plant-based diets and anyone looking to explore new tastes.

buckwheat mushrooms vegan savory quick

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Name: Savory Buckwheat with Soy Sauce Mushrooms
Yield: 4
Ingredients: 1 cup buckwheat groats; 2 cups vegetable broth; 1 tablespoon olive oil; 8 oz cremini mushrooms, sliced; 2 tablespoons soy sauce; 1 clove garlic, minced; 1 small onion, chopped; Salt and pepper to taste; Fresh parsley for garnish

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