Savoring Sage and Garlic Pork Chops

"pork chop with sage and garlic with roasted potatoes and vegetables "

DG-5608653

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9/7/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience mouthwatering pork chops infused with the aromatic flavors of sage and garlic, accompanied by perfectly roasted potatoes and vibrant seasonal vegetables. This wholesome dish is perfect for a cozy family dinner, combining rich, savory flavors with a side of colorful, nutritious goodness. A true celebration of comfort food done right!

pork sage garlic roasted vegetables

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Name: Savoring Sage and Garlic Pork Chops
Yield: 4
Ingredients: 4 bone-in pork chops (about 1 inch thick); 2 tablespoons olive oil; 3 cloves garlic, minced; 2 tablespoons fresh sage, chopped; Salt and black pepper to taste; 1 pound baby potatoes, halved; 1 bell pepper, sliced; 1 zucchini, sliced; 1 teaspoon dried thyme; 1 tablespoon balsamic vinegar

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