Sautéed Eggplant and Mushroom Medley

"Eggplant ,mushroom,okra, green chili"

DG-021979

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9/3/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a burst of flavors with this sautéed eggplant, mushroom, okra, and green chili dish. The tender eggplant pairs beautifully with the rich umami of mushrooms, while fresh okra adds a unique crunch. Green chilies impart a gentle heat, making this a harmonious vegetable medley perfect as a side or a main dish. Healthy and vibrant, it's a feast for the senses!

eggplant vegetables sauté healthy vegan

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Comments

Name: Sautéed Eggplant and Mushroom Medley
Yield: 4
Ingredients: 1 large eggplant, diced; 8 oz mushrooms, sliced; 1 cup okra, sliced; 2 green chilies, chopped; 4 tablespoons olive oil; 1 teaspoon garlic, minced; 1 teaspoon cumin; 1 teaspoon salt; ½ teaspoon black pepper; 1 tablespoon fresh lemon juice; Chopped fresh cilantro for garnish

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