Rustic Sage Brown Butter Gnocchi

"gnocchi dish"

DG-2922918

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11/25/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the comforting flavors of pillowy homemade gnocchi tossed in a nutty brown butter sage sauce. This rustic Italian-inspired dish combines golden, crispy gnocchi with aromatic fresh sage leaves and a sprinkle of Parmesan cheese, creating a perfect balance of rich, earthy, and savory notes. Ideal for cozy dinners or impressing guests with simple, elegant comfort food.

gnocchi italian easy comforting savory herbaceous

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Comments

Name: Rustic Sage Brown Butter Gnocchi
Yield: 4
Ingredients: 1 lb potato gnocchi (store-bought or homemade); 6 tbsp unsalted butter; 12 fresh sage leaves; 2 garlic cloves, minced; ½ cup grated Parmesan cheese; Salt, to taste; Freshly ground black pepper, to taste; 1 tbsp olive oil; Optional: pinch of red pepper flakes; Fresh parsley, chopped (for garnish)

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