Rustic Mushroom & Timur Aloo Samosa

"Mushroom & Timur Aloo Samosa – Handcrafted samosas filled with wild mushrooms, spiced potatoes, and Nepali timur (Sichuan pepper)."

Janak

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2/18/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in handcrafted samosas filled with a savory blend of wild mushrooms and spiced potatoes, elevated by the zesty kick of Nepali timur (Sichuan pepper). This delightful fusion offers a perfect balance of earthy flavors and aromatic spices, making it an irresistible snack for any occasion. Enjoy them fried to golden perfection, perfect for sharing or savoring solo.

samosas vegetarian fusion indian streetfood

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Name: Rustic Mushroom & Timur Aloo Samosa
Yield: 12
Ingredients: 2 cups all-purpose flour; 1/2 teaspoon salt; 1/4 cup vegetable oil; 5-6 tablespoons water (as needed); 2 cups potatoes, boiled and mashed; 1 cup wild mushrooms, finely chopped; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 1 teaspoon cumin seeds; 1 teaspoon garam masala; 1/2 teaspoon turmeric powder; 1 teaspoon Nepali timur (Sichuan pepper), crushed; 2 tablespoons fresh cilantro, chopped; Oil for frying

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