Rustic French Country Feast

"French feast"

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7/21/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the essence of France with this rustic country feast, featuring succulent herb-roasted chicken, velvety potato gratin, and a vibrant ratatouille. Perfect for gatherings or a cozy dinner, each dish embodies rich flavors and wholesome ingredients, celebrating French culinary traditions. Enjoy a hearty bread pudding for dessert to complete your experience.

french chicken gratin ratatouille comfort recipe

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Name: Rustic French Country Feast
Yield: 6
Ingredients: 1 whole chicken (about 4-5 lbs); 2 tablespoons olive oil; 2 teaspoons dried thyme; 2 teaspoons rosemary; 1 teaspoon garlic powder; Salt and black pepper to taste; 2 pounds potatoes, thinly sliced; 2 cups heavy cream; 1 cup grated Gruyère cheese; 2 zucchinis, diced; 1 eggplant, diced; 1 bell pepper, diced; 1 onion, chopped; 2 cloves garlic, minced; 1 tablespoon balsamic vinegar; 2 tablespoons fresh basil, chopped; 4 cups bread, cubed (for pudding); 2 cups milk; 3 eggs; 1 tablespoon sugar; 1 teaspoon cinnamon

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