Rustic Almond Oat Fiber Cake

"Desert with oat fiber, psyllium husk, butter, flaxseed, egg, almond milk, and erythritol. measurements in grams"

DatKetoNut

creator

9/30/2025

date

servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A wholesome, low-carb almond oat fiber cake that combines the earthiness of flaxseed and oat fiber with fluffy eggs and creamy almond milk. Enhanced with psyllium husk for natural binding and subtle sweetness from erythritol, this buttery treat is perfect for keto and gluten-free dessert lovers seeking a nutritious yet satisfying bite.

keto gluten-free low-carb fiber-rich almond healthy

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Comments

Name: Rustic Almond Oat Fiber Cake
Yield: 6
Ingredients: 50g oat fiber (≈ 1/2 cup); 10g psyllium husk powder (≈ 2 tbsp); 30g ground flaxseed (≈ 3 tbsp); 100g unsalted butter, melted (≈ 7 tbsp); 3 large eggs; 150ml unsweetened almond milk (≈ 2/3 cup); 60g erythritol (≈ 1/4 cup)

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