Roasted Sprouts and Chickpeas with Sweet Potato

"bring sprouts chickpeas sweet potato "

davejk99

creator

2/21/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect blend of textures and flavors with this roasted Brussels sprouts, crispy chickpeas, and sweet potato medley. Tossed in a savory spice mix and finished with a drizzle of balsamic glaze, this dish is not just a side; it's a wholesome centerpiece packed with nutrients and taste. Perfect for a cozy dinner or meal prep!

veggies nutritious vegan roasted easy

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Comments

Name: Roasted Sprouts and Chickpeas with Sweet Potato
Yield: 4
Ingredients: 1 lb Brussels sprouts, trimmed and halved; 1 can (15 oz) chickpeas, rinsed and drained; 1 large sweet potato, peeled and cubed; 3 tbsp olive oil; 1 tsp smoked paprika; 1 tsp garlic powder; 1 tsp cumin; Salt and pepper to taste; 2 tbsp balsamic glaze; Fresh parsley, chopped (for garnish)

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