Roasted Chicken and Quinoa Bowl

"Chicken, beets, quinoa, cheddar cheese, bok choy, carrots, pea pod, basalmic vinegar, avacado oil, salt, pepper"

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5/21/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant bowl features tender roasted chicken, nutty quinoa, and a medley of colorful vegetables, including earthy beets, crunchy carrots, and crisp bok choy. Tossed in a tangy balsamic dressing and topped with creamy cheddar cheese, this dish is not only visually appealing but also packed with nutrients, making it a perfect weeknight dinner for health-conscious food lovers.

chicken quinoa roasted vegetables healthy

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Name: Roasted Chicken and Quinoa Bowl
Yield: 4
Ingredients: 2 chicken breasts; 1 cup quinoa; 2 medium beets, peeled and diced; 1 cup cheddar cheese, shredded; 2 cups bok choy, chopped; 1 cup carrots, julienned; 1 cup pea pods, trimmed; 3 tablespoons balsamic vinegar; 2 tablespoons avocado oil; Salt to taste; Pepper to taste

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