Rich and Flavorful Moroccan Lamb Tajine

"Moroccan tajin"

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5/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the vibrant essence of Morocco with this aromatic lamb tajine, slow-cooked to perfection with a medley of spices, apricots, and almonds. The tender meat combines beautifully with earthy vegetables and the sweet notes of dried fruit, creating a comforting dish that awakens the senses. Perfect for sharing, this tajine is an exotic feast for any occasion.

moroccan tajine lamb spices comfortfood exotic

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Name: Rich and Flavorful Moroccan Lamb Tajine
Yield: 6
Ingredients: 2 lbs lamb shoulder, cut into chunks; 2 tablespoons olive oil; 1 large onion, chopped; 3 cloves garlic, minced; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1 teaspoon cayenne pepper (adjust to taste); 1 cup vegetable broth; 1 cup dried apricots, halved; 1 cup chickpeas, rinsed and drained; 1 large carrot, sliced; 1 bell pepper, chopped; ½ cup blanched almonds; Salt and pepper to taste; Fresh cilantro for garnish

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