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Rhubarb Mead

"Ingredients: 3 lbs wildflower honey Water I tsp yeast nutrient 7 cups chopped fresh rhubarb (you can also use frozen) Sweet mead yeast"
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Experience the exquisite blend of wildflower honey and tart rhubarb with this unique mead recipe. The rich flavors balance beautifully, creating a refreshing and slightly tangy beverage. Perfect for summer gatherings or as a unique homemade gift, this rhubarb honey mead is sure to impress with its vibrant color and subtle sweetness. Brew a batch to enjoy a taste of nature’s bounty!
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