Reese’s Peanut Butter Cup Cookies with Swirled Frosting

"Reese’s peanut butter cup cookies with a chocolate peanut butter swirl frosting "

Sean.Mahoney06

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6/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in rich, chewy cookies packed with chopped Reese’s peanut butter cups, topped with a luscious chocolate peanut butter swirl frosting. This treat perfectly balances sweet and salty flavors with smooth, creamy frosting that adds a decadent finish. Perfect for peanut butter lovers seeking a luxurious twist on classic cookies with irresistible texture and melt-in-your-mouth goodness.

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Comments

Name: Reese’s Peanut Butter Cup Cookies with Swirled Frosting
Yield: 24
Ingredients: 1 cup unsalted butter, softened; 1 cup granulated sugar; 1 cup packed brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 2 ½ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 ½ cups chopped Reese’s peanut butter cups; ½ cup creamy peanut butter For the chocolate peanut butter swirl frosting:; ½ cup unsalted butter, softened; 1 cup powdered sugar; 2 tablespoons heavy cream; ¼ cup creamy peanut butter; 3 tablespoons cocoa powder; 1 teaspoon vanilla extract; Pinch of salt

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