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Raspberry Apple Hard Cider

Original Prompt
"Fruit: 3.5 gallons (13 L) sweet apple cider 1.5 gallon (6 L) raspberry juice Sterilizers: 4 Campden tablets Yeast Energizer: 1.5 tsp. Go-Ferm Yeast: 1 packet Lalvin Narbonne 71B-1122 yeast"
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AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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