Quick Orange Blossom Kveik Mead

"Water: 4 gallons (15.1 liters) water Honey: 15 lb (6.8 kg) orange-blossom honey Yeast Energizer: 1 tsp (5 ml) yeast energizer Yeast Nutrient: 2 tsp (10 ml) yeast nutrient (Fermaid O or similar) Yeast: 1 pkg Lalvin ICV D-47; “Orange Blossom Varietal Mead""

CellarDog47

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7/31/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A fast-fermenting orange blossom mead using Kveik yeast, delivering floral and honey notes with a smooth finish in a fraction of the time.

mead fast kveik honey fermentation orange

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Name: Quick Orange Blossom Kveik Mead
Yield: 20
Ingredients: 16 cups (1 gallon) warm water (100-110°F); 15 lbs orange blossom honey; 1 tsp yeast energizer; 2 tsp yeast nutrient (Fermaid O or similar); 1 packet Kveik yeast (e.g., Omega Yeast OYL-071 or equivalent); Additional 12 cups water (to top to total 4 gallons)

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