"Create a keto Mediterranean dessert that is very delicious, indulgent, and suitable for someone looking for a lower-carb dessert option. Focus on ingredients commonly associated with Mediterranean flavors (e.g., nuts, citrus, yogurt, olive oil, berries, cocoa, tahini, pistachio, almond, rose or orange blossom if appropriate). Make it feel more luxurious and satisfying than a Dubai chocolate-style dessert, while keeping it keto-friendly. Include metric units only. Avoid making any medical or weight-loss claims; instead, keep it as a tasty dessert that fits a keto-style eating pattern."