Philly Cheesesteak Submarine Extravaganza

"Philly Cheese Steak Submarine by Chef Warren Pique"

Chefwarren

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7/21/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the ultimate comfort food with Chef Warren Pique's Philly Cheesesteak Submarine. Tender strips of beef steak are sautéed to perfection with fragrant onions and peppers, then generously topped with gooey melted cheese and served in a crusty sub roll. This hearty sandwich is the epitome of flavor, making it a perfect meal for any occasion!

sandwich beef comfort-food easy american

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Comments

Name: Philly Cheesesteak Submarine Extravaganza
Yield: 4
Ingredients: 1 lb ribeye steak, thinly sliced; 2 tablespoons olive oil; 1 medium onion, thinly sliced; 1 medium bell pepper, thinly sliced (red or green); 1 teaspoon garlic powder; Salt and pepper to taste; 4 sub rolls; 8 slices provolone cheese or Cheez Whiz; Optional: sliced jalapeños for heat

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