Peanut Butter Caramel Layer Cake

"Peanut butter and caramel cake recipe"

DG-3094306

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1/31/2026

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich, moist cake combining creamy peanut butter and luscious caramel for an irresistible treat.

cake peanutbutter caramel dessert baking

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Comments

Name: Peanut Butter Caramel Layer Cake
Yield: 8
Ingredients: 200g all-purpose flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/4 tsp salt; 150g unsalted butter, softened; 150g granulated sugar; 100g brown sugar; 2 large eggs; 120ml milk; 120ml natural peanut butter; 1 tsp vanilla extract; 200g caramel sauce; 100g chopped peanuts (optional); 200ml whipping cream; 2 tbsp icing sugar

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