Peanut Butter Cake

"cake with flour, sugar, eggs, milk, whipped cream, gram cracker, peanut butter"

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4/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this creamy peanut butter cake that blends the richness of peanut butter with the sweetness of whipped cream and a crunchy graham cracker crust. Each bite is a luscious treat, perfect for birthday celebrations or gatherings. The fluffy texture and playful layers will satisfy your cravings and impress your guests, making it a delightful centerpiece for any dessert table.

cake peanutbutter dessert cream baking sweet

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Comments

Name: Peanut Butter Cake
Yield: 8
Ingredients: 2 cups all-purpose flour; 1 cup granulated sugar; 4 large eggs; 1 cup milk; 1 cup creamy peanut butter; 1 cup whipped cream; 1 ½ cups graham cracker crumbs; ½ cup unsalted butter, melted; 1 teaspoon vanilla extract; ½ teaspoon baking powder; ¼ teaspoon salt

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