Walnut Leaf Mead
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Original Prompt
"Walnut Mead Ingredients Required For Recipe Total Ingredient Count 4 0 3 1/2 lIbs honey _ 1 gallon water 0 24 walnut leaves 1 cake yeast Boil honey and water together for 45 minutes. 2. Pour, boiling hot, over walnut leaves and let stand overnight. 3. Remove leaves and add yeast. Cover with an oversized lid and let stand for two or three days. 5. Cover tightly and let stand for three months. Bottle."
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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