Nutty Coconut Crumble Topping

"A topping for a crumble that is dairy-free, oat-free, and gluten-free"

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6/24/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A crunchy, naturally sweet crumble topping made with nuts and coconut flakes, perfect for dairy-free, oat-free, and gluten-free desserts.

dairy-free gluten-free vegan nutty crunchy

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Name: Nutty Coconut Crumble Topping
Yield: 6
Ingredients: 1 cup raw almonds, chopped; 1/2 cup shredded unsweetened coconut; 1/2 cup chopped pecans; 1/4 cup pumpkin seeds; 1/4 cup pure maple syrup; 2 tablespoons coconut oil, melted; 1 teaspoon ground cinnamon; 1/4 teaspoon sea salt

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