Nordic Spiced Viking Mead

"Spiced Viking Mead recipe for 1 gallon batch with honey, water, wine yeast, raisins, orange, cinnamon stick, and cloves, including detailed step-by-step instructions and using imperial units."

CellarDog47

creator

6/19/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty, aromatic mead with warm spices, ripe raisins, and fresh orange zest, inspired by ancient Viking flavors.

mead fermentation spiced viking honey homebrew

Related Recipes

Nordic Hearth Viking Mead

6/19/2025CellarDog47

Viking Blood Mead

11/17/2024CellarDog47

Hopyard Harvest Mead

7/28/2024CellarDog47

hide ads

Comments

Name: Nordic Spiced Viking Mead
Yield: 10
Ingredients: 3 lbs raw honey; 1 gallon spring water; 1 packet wine yeast (Lalvin D-47 or similar); 1 cup raisins; 1 medium orange (zested and juiced); 1 cinnamon stick (3 inches); 4 whole cloves

No comments yet.