Moist Almond Flour Spiced Carrot Cake

"A classic carrot cake recipe with cream cheese frosting, including grated carrots, warm spices, and a moist texture."

Carrotcake

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5/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender almond flour carrot cake with warm spices and smooth cream cheese frosting, sweetened naturally with stevia for a perfect guilt-free treat.

gluten-free low-sugar carrot almond cake

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Name: Moist Almond Flour Spiced Carrot Cake
Yield: 12
Ingredients: 2 cups almond flour; 2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1 cup vegetable oil; equivalent sweetness of granulated sugar replaced by stevia (see brand instructions); equivalent sweetness of brown sugar replaced by stevia (see brand instructions); 4 large eggs; 3 cups grated carrots; 1/2 cup crushed pineapple, drained; 1 teaspoon vanilla extract; 1 cup chopped walnuts (optional); 8 oz cream cheese, softened; 1/2 cup unsalted butter, softened; 4 cups powdered sugar; 1 teaspoon vanilla extract

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