Milk-Soaked Soy-Ginger Baked Salmon

DG-7135892

creator

4/9/2026

date

4

servings

1

bookmarks

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Original Prompt

"Marinated baked salmon with soy sauce, ginger, and garlic for 4 fillets, each 170g (6 oz)."

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

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Tender salmon fillets soaked in milk, then marinated in a savory soy-ginger-garlic blend, baked to fragrant perfection.

salmon baked soy ginger garlic healthy

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Comments

Name: Milk-Soaked Soy-Ginger Baked Salmon
Yield: 4
Ingredients: 4 salmon fillets (170g each); 60 ml soy sauce; 2 tablespoons fresh ginger, grated; 3 garlic cloves, minced; 1 tablespoon honey; 1 tablespoon sesame oil; 1 tablespoon lime juice; 1 teaspoon black pepper; 1 teaspoon sesame seeds (optional); Fresh coriander for garnish (optional); Milk for soaking

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Milk-Soaked Soy-Ginger Baked Salmon

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Milk-Soaked Soy-Ginger Baked Salmon

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