Mexican-inspired Vegetable and Beef Stir-fry

"carne, espinaca, zanahoria, tomate, cebolla."

DG-3951009

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7/9/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the delicious flavors of Mexico with this savory and nutritious stir-fry! Tender beef strips are cooked with spinach, carrots, tomatoes, and onions, creating a colorful and flavorful dish that is sure to please your tastebuds.

mexican stir-fry nutritious colorful flavorful

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Comments

Name: Mexican-inspired Vegetable and Beef Stir-fry
Yield: 4
Ingredients: 1 lb beef sirloin, thinly sliced; 3 cups fresh spinach; 2 carrots, sliced into thin strips; 2 tomatoes, chopped; 1 onion, sliced; 2 cloves of garlic, minced; 1 tbsp olive oil; 1 tsp cumin; 1 tsp paprika; Salt and pepper to taste

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