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Lemon-Garlic Sous Vide Asparagus

"sous vide asparagus "
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Experience perfectly tender, vibrant green asparagus with a luscious blend of garlic and zesty lemon, cooked gently using sous vide for maximum flavor and texture. This method locks in natural sweetness and ensures every spear is evenly cooked and succulent. Enhanced with a drizzle of olive oil and a sprinkle of Parmesan, this elegant side complements any meal effortlessly.
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